75.00€
The Thessaloniki food tour is a delicious walking experience through the city’s historic center, introducing you to the authentic flavors that have made Thessaloniki Greece’s culinary capital. Visit traditional bakeries, wander through the lively Kapani Market, discover hidden food shops, and sample a variety of local specialties while your passionate local guide shares the stories behind each dish and neighborhood.
More than just a tasting tour, your experience includes a Digital Companion with an immersive audio guide that explores Thessaloniki’s multicultural culinary heritage, the history of Kapani Market, local recipes, and the traditions that continue to shape the city’s vibrant food culture.
On average, this is booked 63 days in advance.
Up to 14 days in advance: Full Refund
Small group (up to 6 participants)
Approximately 3.5 hours
English, Greek
Meet your guide and begin the walking tour through the historic center.
Taste classic Greek pastries such as koulouri and bougatsa.
Enjoy coffee while hearing stories about Thessaloniki’s culinary culture.
Sample traditional Greek dishes including dolmades, tzatziki, and other local specialties.
Finish the experience in the city center after a full tasting journey through Thessaloniki.
The meeting point is at the entrance of Thessaloniki's harbour (pedestrian area) and right next to it, there is a big white mast of a ship. Your guide will be waiting for you there and if you need any help we're online always during the tours.
Experience Thessaloniki through its rich culinary traditions on this 3.5-hour guided food walking tour. Led by a passionate local guide, this small-group experience introduces you to the flavors, markets, and hidden food spots that define the city’s vibrant gastronomic culture.
The tour begins at the harbour of Thessaloniki, where you will meet your guide before heading to a traditional family-run bakery that has been operating for generations. Here you will taste classic Greek breakfast favorites such as koulouri, a sesame-covered bread ring, and bougatsa, a delicious phyllo pastry filled with cream or cheese.
After a short coffee break, continue through the historic streets toward Kapani Market, one of the city’s oldest and most colorful marketplaces (open Monday to Saturday). As you explore its lively stalls, you will taste authentic Greek street food and meze dishes, including dolmades and tzatziki.
This tour offers an authentic introduction to Thessaloniki’s culinary scene, perfect for food lovers who want to experience the city through its flavors and local traditions.
Provider: Salty Soil, Apostolos Kontoulis, Kosti Palama 2 Thessaloniki 546 30
